101 Cookbooks Library : Cooking for a New Earth: A New Approach to Home Cooking That Promotes Wholesome Eating and Healthy Living

Edit InfoCooking for a New Earth: a New Approach to Home Cooking That Promotes Wholesome Eating and Healthy Living

Author: Carl Jerome

Tags: Organic, Natural Foods [edit]

Publisher: Henry Holt & Co

ISBN: 0805019960

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Amazon

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Winter Tomato Soup

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Thoughts About This Book

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chef_ub gave this

Wed 05 Dec 2012 00:09:25 GMT

This very fine book is more than a collection of healthy recipes. Author Carl Jerome begins this 1993 volume by providing his prospective on how the 1960s counterculture changed American food. He points out that the counterculture raised nutritional awareness, which basically brought about the proliferation of organic and natural foods and ultimately sustainable farming.

The recipe scope is from soup to nuts and contains a very good bread section. They are simple, straightforward, stress a healthy lifestyle and in most cases are contained on a single page.

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